Asian Mushroom Soup
Asian cuisine is known for its rich and diverse flavors, which can be found in numerous traditional dishes and soups.
Potato Pancakes with Mushroom
Prepare traditional potato pancakes with fresh mushrooms! Sauté the mushrooms with onions and garlic, then serve them with potato pancakes and sour cream or tartar sauce!
Mushroom Lentil Dumplings
This meat-free recipe is not only filling but also fits well into various diets and special dietary plans.
Mushroom ragout with red lentils
This meatless recipe is therefore not only a hearty one-pot meal, but can also be integrated into various diets and special diets.
Roasted mushrooms with thyme and garlic
This very simple recipe can be prepared outdoors on the grill, or indoors, depending on the weather.
Mushroom-shaped cookies
A fun way to make friends with mushrooms: bake mushroom-shaped biscuits with your children! Let them knead the dough, cut out the mushroom shapes, place them in the baking tray, and when they are baked, decorate them with food coloring
Pleurotus mushrooms with cream and goat cheese
It’s nutritious, easy to make, and really tasty: this oyster mushroom recipe works well as a side dish or as a stand-alone dish, too.
Mushroom Pâté for toast
Brighten up your mornings with a healthy, meat-free sandwich cream, which is an excellent alternative to the salami-ham-cheese versions!
Stuffed peppers with mushrooms
Before the Great Lent, many people stop eating meat; but there are a lot of people who, regardless of religious beliefs, reduce or eliminate meat from their diet in the name of a healthy and eco-friendly lifestyle.
Steak sauce with oyster mushrooms and sour cream
Oyster mushrooms are a versatile ingredient for a number of sauces, and their specific oyster flavor can enhance even the simplest of dishes. In the video recipe, we prepared them with steak. This festive main dish can be the star of the carnival season, but you can prepare it for any other occasion and have a great success with it.
